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Caralluma Fimbriata: Move Over Hoodia!

By: Barry Crewse Caralluma Fimbriata. For most people, the question is...what is it? Just another Johnny Come Lately fad diet supplement? Well, maybe yes and maybe no. Let's take a little journey and find out exactly what Caralluma is and what it is not.

Caralluma belongs to the cactus family and is known as a succulent. It grows wild in much of India and as far north as Afghanistan and the surrounding areas.

In India where it is most popular, it has been eaten by locals for hundreds of years and probably longer. The plants green follicles are most often boiled and salted before being eaten although it can be eaten raw as well. It is also made into chutney's and used in making pickles as well.

The locals who eat this vegetable found it contained certain properties that acted like a natural appetite and diet suppressant while at the same time boosting their energy level and quenching their thirst. For this reason Caralluma has always been used as a portable hunting food and also became known locally as a "famine food" and used extensively in the drier, more arid regions of India.

Modern science has now caught up with Caralluma Fimbriata and this new succulent cactus is making a booming appearance in the diet and fitness world. Not only does it appear to have the ability to suppress the appetite and give your endurance a boost but it also looks promising in lowering blood sugar levels as well.

Clinical researchers are discovering that the extracts of Caralluma actually act on the hunger centers within the brain reducing the feeling of being hungry. Further more, these studies have found that appetite suppression takes place without any known disturbances in the natural function of the neurotransmitters within the brain itself. This is surprisingly different than most appetite suppressants on the market today.

Recent studies also seem to indicate that one important extract, pregnane glycoside, appears to be effective in not only obesity, weight and diet disorders but also in the reductions of fat, BMI, reduction in hip and waste circumferences, blood glucose and blood pressure.

The same studies have also concluded that there appears to be improvement in not only memory function, hearing and capillary health but also notable enhancement of the HDL/LDL blood ratio's as well as controlling joint inflammation and others.

Caralluma Fimbriata is completely natural and contains no artificial ingredients. This supplement also does not contain any type of chemicals or preservative which are widely known to possibly interfere with your own body's dieting processes.

In using Caralluma, there have never been any known toxicity or adverse reactions associated with it's use. There have been extensive studies recently undertaken to determine the safety factors in human consumption. Of course, it has been eaten as an ordinary vegetable for centuries which more than bears these facts out.

Be prepared for a media avalanche as Caralluma Fimbriata becomes poised to overtake the current appetite suppression market. I fully expect this to become even more popular that the current Hoodia craze with this product being even less expensive while being far more effective.

Article Source: http://www.lifeweightloss.com

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