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Amy Nutt.'s Articles in Food and Cooking

  • The History of the Microwave
    In 1946, Dr. Percy Spencer was quite intrigued when he was testing the magnetron, a new vacuum tube, when all of a sudden the candy bar in his pocket melted. This amazed him so much that he thought he would try another experiment with popcorn kernels. He placed the kernels in front of the magnetron and to his surprise they started popping.
  • Great Foods for Summer
    There are foods that are associated with specific seasons-foods and drinks too that we reach for traditionally when the weather turns warmer or colder by turn. What would the winter be without a nice bowl of steaming oatmeal to start the day? And how much nicer is it to look out the window at a snowstorm when you've got a nice hot cup of hot chocolate in your hands?
  • Staying Busy in Downtown Toronto
    Whether you live in Toronto or are just coming in for a visit, the downtown area is replete with fun things to do and activities that will keep you busy for as long as you have time. There is something for every interest and it can be a great way to spend a day or two with family and friends, or even on your own.


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